15 KGS
Fine Baking Ingredients |
The basis of your daily work. This group contains a large variety of mixes, raising agents and emulsifiers which can be used to ensure a fast and consistent production of puff pastry doughs, sponge cakes, nut and cheese cakes. The savings on working time, perfect quality consistency and texture of the final product are only a few of the advantages of this range for professional and industrial use. |