Black Truffle is fantastic with risotto, scrambled egg, foie gras, soup, lobster, pomme puree, haricot vert with pancetta, beef steak and chicken liver parfait.
Airspuma is the new light airy sauce that enhances taste and presentation at a press of a button. No preparation, combined with easy dispensing make these delicious sweet & savoury sauces a kitchen essential for any menu. Available in a comprehensive range of flavours and textures to suit all menus whether in the professional kitchen or home.